Eating and Cooking a Lobster

What are the most common ways to cook a lobster? 
- The most common way to cook a lobster is the traditional boiling of a live lobster in a pot. Many people prefer this way because it gives you the chance to enjoy all of the flavors of a lobster without the spices or other ingredients flavors interfering. Another common way is to grill the lobster with spices and fruits to give it a nice flavor. People enjoy doing it this way because it gives the lobster a nice texture and also because some people are against boiling a live lobster.
 http://www.wisegeek.com/what-are-some-different-ways-to-prepare-lobster.htm

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What are the best compliments to a lobsters flavor? 
- Lobster meat has a very mild flavor which means that it will go well with a variety of different things. Corn is a very common side dish to have along with lobster. The sweetness of the corn blends nicely with the mild flavor of the lobster, the corn is usually boiled or grilled. Baked potatoes and parmesan cheese also go very well with lobster.
http://familyfood.hiddenvalley.com/lobster-menu-ideas-2781.html

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What type of lobster is the best to eat?
- Most people when they order a lobster or when they buy one from the store are not knowledgeable to what species of lobster they are buying. The most common lobster that most people eat is either a european lobster or an american (Maine). The other species of lobster is the spiny lobster, which is found in the tropics of the gulf of Mexico and in other warm water parts of the Pacific ocean. The clawed lobster is considered to be the best because it has the sweetest and the most flavorful tail but it also has more meat than a spiny lobster.
http://www.professorshouse.com/Food-Beverage/Topics/Meat/Articles/Types-of-Lobsters/

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What is the best part of a lobster to eat? 
- The best and most popular parts of a lobster to eat are either the claws or the tail. The meat of the claw is very tender and the meat of the tail is more firm and also very sweet. The green intestine and also the roe of the lobster are considered to be a delicacy. Most people tend to stay with the tail and the claws but some lobster fanatics do not want anything to go to waste on the lobster.
http://blog.lobsteranywhere.com/lobster-claw-or-tail/

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